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Lunchbox Pasta

Course Lunch
Cuisine American
Keyword Lunchbox Pasta
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 4
Calories 657kcal

Ingredients

  • 8 ounce macaroni pasta, dry
  • 3 medium carrot
  • 1 cup broccoli, florets
  • 4 ounce cheddar cheese
  • 1/4 cup Italian dressing, low fat

Serve With

  • 2 medium apple
  • 2 cup pineapple
  • 1 cup almonds, whole

Instructions

  • Cook pasta according to the package directions; drain and rinse in cold water.
  • Shred or grate carrots, chop broccoli into bite-size pieces, and cut cheese into cubes.
  • Add veggies, cheese, cooled pasta, and dressing to a large mixing bowl; toss to combine.
  • Core and slice apples and pineapple.
  • Serve pasta with fruit and nuts on the side.

Nutrition

Calories: 657kcal | Carbohydrates: 81g | Protein: 23g | Fat: 30g | Saturated Fat: 7g | Cholesterol: 28mg | Sodium: 357mg | Fiber: 11g | Sugar: 25g