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Kids Mini Loaded Baked Potatoes

Course Main Course
Cuisine American
Keyword bake, broccoli, gluten-free, kid friendly, loaded baked potatoes, lowfat, turkey bacon
Prep Time 15 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 25 minutes
Servings 6 servings
Calories 456kcal


  • 12 small new potatoes, red or white
  • 8 ounce turkey bacon
  • 1 bunch broccoli
  • 1 tablespoon olive oil
  • 1 ounce cheddar cheese


  • Wash and Cook potatoes in the oven (arranged in a dish) for about an hour on 350 degrees.  After they come out, cut the potatoes in half.  Sprinkle with cooked bacon, broccoli, and cheese.
  • Drizzle with olive oil and return to the oven to cook the veggies and cheese on top!  Check out the blog here, for instructions, and more yummy photos!


Calories: 456kcal | Carbohydrates: 75g | Protein: 18g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 37mg | Sodium: 540mg | Fiber: 10g | Sugar: 7g