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Grilled Snowflakes

Course Lunch
Cuisine American
Keyword Grilled Snowflake Sandwich
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4
Calories 352kcal

Ingredients

Serve With

  • 2 cup edamame, shelled
  • 4 medium kiwi

Instructions

  • Place each slice of cheese between two pieces of bread. Spray a skillet with cooking spray and heat on medium high.
  • Place sandwiches on skillet and cook until cheese has melted, flipping half way through cooking to make sure both sides get crispy.
  • Heat frozen edamame in microwave for 3 minutes.
  • Cut cooked sandwiches with a large snowflake cookie cutter (or other shape) before serving. Don't forget to eat your scraps! Serve with shelled (or unshelled!) edamame and kiwi fruit on the side.

Nutrition

Calories: 352kcal | Carbohydrates: 45g | Protein: 21g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 14mg | Sodium: 387mg | Fiber: 10g | Sugar: 11g