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Tofu Yogurt

Course Breakfast
Cuisine American
Keyword Tofu Yogurt
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 134kcal

Ingredients

  • 2 1/2 cup Tofu, soft
  • 1/2 medium lemon
  • 1/2 teaspoon vanilla extract
  • 2 cup mixed berries, frozen

Instructions

  • Blend all ingredients in a high-powered blender until smooth.
  • Refrigerate until ready to serve.

Nutrition

Calories: 134kcal | Carbohydrates: 11g | Protein: 12g | Fat: 6g | Saturated Fat: 1g | Sodium: 13mg | Fiber: 2g | Sugar: 7g