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Yogurt & Grapes
Course
Snack
Cuisine
American
Keyword
easy, gluten-free, grapes, no cook, quick and easy, yogurt
Prep Time
10
minutes
Cook Time
0
minutes
Total Time
10
minutes
Servings
4
servings
Calories
286
kcal
Ingredients
2
cup
grapes
4
cup
Greek yogurt, vanilla
1
teaspoon
cinnamon
Instructions
Slice grapes in half, then add to yogurt.
Garnish with cinnamon and serve.
Nutrition
Calories:
286
kcal
|
Carbohydrates:
38
g
|
Protein:
22
g
|
Fat:
6
g
|
Saturated Fat:
4
g
|
Cholesterol:
12
mg
|
Sodium:
100
mg
|
Fiber:
1
g
|
Sugar:
35
g