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Summer Fruit

Course Snack
Cuisine American
Keyword Summer Fruit
Servings 4
Calories 148kcal

Ingredients

Instructions

  • Slice bananas and strawberries; mix in a large bowl with blueberries, chopped fresh mint and yogurt.  Serve immediately or store covered in the refrigerator. 

Nutrition

Calories: 148kcal | Carbohydrates: 20g | Protein: 13g | Fat: 2g | Saturated Fat: 2g | Cholesterol: 12mg | Sodium: 43mg | Fiber: 3g | Sugar: 13g