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Whole Grain Peanut Butter Apple Sandwich
Course
Lunch
Cuisine
American
Keyword
apples, easy, no cook, peanut butter, vegetarian, whole grain
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
Servings
4
servings
Calories
330
kcal
Ingredients
8
slice
bread, whole wheat
2
tablespoon
peanut butter, all-natural
1
medium
apple
Serve With
2
medium
bell pepper, orange
2
cup
milk
Instructions
Toast bread, spread each slice with 1/2 tbsp of peanut butter. Slice apple thinly, and top each of 4 slices of bread with apples; top off with second slice of bread; cut in half.
Serve with pepper slices and a small glass of milk.
Nutrition
Calories:
330
kcal
|
Carbohydrates:
46
g
|
Protein:
14
g
|
Fat:
11
g
|
Saturated Fat:
4
g
|
Cholesterol:
12
mg
|
Sodium:
380
mg
|
Fiber:
6
g
|
Sugar:
15
g