Veggie Snaps - Super Healthy Kids

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Nutrition Label

–+ servings

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Veggie Snaps

Course Snack

Cuisine American

Keyword carrots, cucumbers, gluten-free, hummus, no cook, quick and easy, squash, vegetarian, Veggies, zucchini

Prep Time 10

Cook Time 0

Total Time 10

Servings servings

Calories 168kcal

Ingredients

1 medium zucchini
1 medium squash, summer
4 medium carrot
1 medium cucumber

Serve With

1/2 cup hummus
1/4 cup ranch dressing, low fat

Instructions

Cut veggies into sticks, serve with hummus and ranch dressing.

Nutrition

Calories: 168kcal | Carbohydrates: 17g | Protein: 5g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 4mg | Sodium: 300mg | Fiber: 5g | Sugar: 7g