Print
Loaded Salad
Course Salad
Cuisine American
Keyword Loaded Salad
Servings 4
Calories 552kcal
Allow chicken to cool completely in the refrigerator; shred chicken off of bones. Toss lettuce and spinach into a large mixing bowl and add chicken.
Slice grapes in half and add to salad bowl with almonds and hemp seeds.
Whisk together vinegar, oil, salt and pepper; add to salad, toss to coat.
Serve salad with toasted bread.
Calories: 552kcal | Carbohydrates: 26g | Protein: 36g | Fat: 35g | Saturated Fat: 7g | Cholesterol: 73mg | Sodium: 965mg | Fiber: 6g | Sugar: 9g