Eggs and Peanut Butter Protein Breakfast - Super Healthy Kids

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Eggs and Peanut Butter Protein Breakfast

Course Breakfast

Cuisine American

Keyword dairy free, eggs, peanut butter, protein, vegetarian

Prep Time 10

Cook Time 12

Servings servings

Calories 311kcal

Ingredients

4 large eggs
8 slice bread, whole wheat
2 tbsp peanut butter, all-natural
4 medium plum

Instructions

Peel and slice eggs, placing slices of each egg onto individual plates. Spread toasted bread with peanut butter. Serve together along with plums.

Nutrition

Calories: 311kcal | Carbohydrates: 37g | Protein: 17g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 186mg | Sodium: 396mg | Fiber: 5g | Sugar: 10g