Eggs and Peanut Butter Protein Breakfast - Super Healthy Kids

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Nutrition Label

–+ servings

Eggs and Peanut Butter Protein Breakfast

Course Breakfast

Cuisine American

Keyword dairy free, eggs, peanut butter, protein, vegetarian

Prep Time 10 minutes

Cook Time 12 minutes

Servings servings

Calories 311kcal

Ingredients

4 large eggs
8 slice bread, whole wheat
2 tbsp peanut butter, all-natural
4 medium plum

Instructions

Peel and slice eggs, placing slices of each egg onto individual plates. Spread toasted bread with peanut butter. Serve together along with plums.

Nutrition

Calories: 311kcal | Carbohydrates: 37g | Protein: 17g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 186mg | Sodium: 396mg | Fiber: 5g | Sugar: 10g