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Homemade Cranberry Sauce
Homemade Cranberry Sauce is tangy and sweet and SO much better than anything you can buy in a can!
Course Side Dish
Cuisine American
Keyword Homemade Cranberry Sauce
Prep Time 10 minutes minutes
Cook Time 15 minutes minutes
Total Time 25 minutes minutes
Servings 8 1/4 cup
Calories 108kcal
Place juice and cinnamon in a saucepan. Heat over medium until it reaches a full boil.
Add cranberries and continue to boil for 10 minutes, stirring constantly.
Add honey and 1 teaspoon orange zest; stir until well combined.
Calories: 108kcal | Carbohydrates: 29g | Protein: 1g | Sodium: 2mg | Fiber: 2g | Sugar: 22g