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Slow Cooker Cran-Apple Pork Roast

We love a good pork roast in the crock pot! This slow cooker cran-apple pork is a sweet pork just perfect for the holidays. Whether it’s for Sunday dinner or an easy weeknight meal, throw these 6 ingredients in and you’re set!
Course Main Course
Cuisine American
Keyword Slow Cooker Cran-Apple Pork Roast
Prep Time 5 minutes
Cook Time 8 hours
Total Time 8 hours 5 minutes
Calories 429kcal


  • 2 pound pork roast
  • 1 1/2 cup, whole cranberries, raw
  • 2 medium apple
  • 1/2 cup apple juice
  • 1/3 cup packed brown sugar
  • 1 teaspoon cinnamon


  • Chop apple into 1-inch slices.
  • Grease slow cooker and add pork roast. Layer on cranberries, apples, brown sugar, and cinnamon. Pour apple juice on top.
  • Turn crockpot on LOW for 7-8 hours or HIGH for 4-5 hours, until roast is tender and begins to fall apart when you put a fork in it.


Calories: 429kcal | Carbohydrates: 41g | Protein: 49g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 131mg | Sodium: 156mg | Fiber: 4g | Sugar: 32g