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Banana Bread Overnight Oats
Banana bread inspired overnight oats are quick to whip up for a great breakfast or snack on-the-go!
Course Breakfast
Cuisine American
Keyword Banana Bread Overnight Oats
Prep Time 10 minutes minutes
Total Time 10 minutes minutes
Calories 461kcal
Mash 1 banana with a fork in a large bowl. Add the oats, yogurt, chia seeds, milk, and cinnamon. Stir well.
Pour mixture into two half-pint (1-cup) canning jars. Cover and refrigerate overnight.
Cut half of a banana into slices and top each jar with some of the banana slices and 1 tablespoon of chopped pecans. Enjoy!
Serving: 1g | Calories: 461kcal | Carbohydrates: 66g | Protein: 21g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 14mg | Sodium: 59mg | Fiber: 12g | Sugar: 18g