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Peppermint Fudge

Peppermint Fudge is sweet, decadent, and super easy to make! It's full of peppermint flavor and the delightful crunch of crushed peppermint candy. Perfect for holiday gifting and snacking!
Course Dessert
Cuisine American
Keyword peppermint fudge
Prep Time 10 minutes
Chilling 1 hour
Total Time 1 hour 10 minutes
Servings 36
Calories 117kcal

Ingredients

Instructions

  • Grease an 8x8-inch baking pan and line it with parchment paper.
  • Place chocolate chips and sweetened condensed milk in a large microwaveable bowl.
  • Microwave for 15 seconds, stir. Continue microwaving in 15-second intervals, stirring in between, until mixture is melted. No longer than 1 minute total.
  • Add peppermint extract and sea salt and stir to combine.
  • Spread the mixture into prepared pan and top with the crushed peppermint candies, pressing lightly to adhere.
  • Allow to cool completely before cutting into 1-inch pieces.

Nutrition

Calories: 117kcal | Carbohydrates: 15g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Cholesterol: 7mg | Sodium: 44mg | Potassium: 84mg | Fiber: 0.03g | Sugar: 15g | Vitamin A: 34IU | Vitamin C: 0.4mg | Calcium: 61mg | Iron: 0.1mg