Go Back
–+ servings
Plate of homemade blueberry vanilla yogurt popsicles. Top view corner border on a white wood background with copy space.
Print

Creamy Blueberry Popsicles

These Creamy Blueberry Popsicles are amazingly creamy, naturally sweet and each bite is full of refreshing blueberries!
Course Dessert
Cuisine American
Keyword blueberry popsicles
Prep Time 10 minutes
Cook Time 0 minutes
Freeze 6 hours
Total Time 6 hours 10 minutes
Servings 8 popsicles
Calories 153kcal

Equipment

Ingredients

Instructions

  • In a large liquid measuring cup or bowl, whisk Greek yogurt, heavy cream and honey together.
  • Gently fold blueberries into the mixture.
  • Pour into your popsicle molds. Freeze for about 6 hours or until solid. Enjoy!

Nutrition

Calories: 153kcal | Carbohydrates: 11g | Protein: 4g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 35mg | Sodium: 18mg | Potassium: 95mg | Fiber: 1g | Sugar: 10g | Vitamin A: 458IU | Vitamin C: 4mg | Calcium: 50mg | Iron: 1mg