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Mango Guacamole
Course Appetizer
Cuisine Mexican
Keyword avocado, dairy free, easy, gluten-free, Mango Guacamole, no cook, vegetarian
Prep Time 15 minutes minutes
Cook Time 0 minutes minutes
Total Time 15 minutes minutes
Servings 4 servings
Calories 338kcal
Mash the avocado with the back of your fork to the consistency you want.
Dice mango, tomato and onion; mince garlic. Add to the avocado.
Add the juice from the lime, salt, pepper, and cumin; stir to combine. Serve with tortilla chips.
Calories: 338kcal | Carbohydrates: 39g | Protein: 5g | Fat: 21g | Saturated Fat: 3g | Sodium: 175mg | Fiber: 10g | Sugar: 9g