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Almond Joy Popcorn

Air-popped popcorn is tossed with golden-toasted coconut, almond slices, and chocolate chips for a sweet whole grain treat!
Course Snack
Cuisine American
Keyword Almond Joy Popcorn, almonds, chocolate chips, coconut, dairy free, gluten-free, popcorn, vegetarian
Prep Time 15 minutes
Cook Time 5 minutes
Servings 8 servings
Calories 273kcal


  • 2/3 cup popcorn, unpopped kernels
  • 2 tablespoon coconut oil
  • 1 cup coconut flakes
  • 3/4 cup mini chips chocolate chips, semisweet
  • 3/4 cup almonds, sliced


  • Place coconut oil and popcorn kernels in the Stir Crazy.  Turn on machine and let popcorn pop.
  • Preheat oven to broil.
  • Place coconut flakes on a baking sheet and bake while stirring frequently (every 30 seconds to 1 minutes) until golden brown.
  • Divide popcorn into bowls.  Sprinkle each both with toasted coconut, sliced almonds and mini chocolate chips.  Enjoy!


Calories: 273kcal | Carbohydrates: 31g | Protein: 5g | Fat: 16g | Saturated Fat: 9g | Sodium: 32mg | Fiber: 5g | Sugar: 13g