Chewy Baked Pumpkin Breakfast Bar
Super soft and chewy, healthy pumpkin bars with oats are delicious for breakfast with nutrition that will last your kids all morning!
- 2 cup oats, dry
- 1 cup pumpkin, canned
- 1/4 cup honey
- 1 1/2 teaspoon pumpkin pie spice
- 1/2 cup, chopped walnuts
- 1/4 cup chocolate chips, dark
Spray an 8x8-inch baking dish with cooking spray. Preheat oven to 350 degrees F.
Combine all ingredients in a mixing bowl; stir well.
Press into prepared baking dish.
Bake for 18-20 minutes until the top is golden and it is firm to the touch.
Let cool, and slice into bars.
Store in an airtight container for up to 3 days.
Calories: 358kcal | Carbohydrates: 56g | Protein: 11g | Fat: 12g | Saturated Fat: 3g | Sodium: 5mg | Fiber: 8g | Sugar: 17g