Go Back
–+ servings
Print

Homemade Cheesy Crunch Popcorn

Course Snack
Cuisine American
Keyword Homemade Cheesy Crunch Popcorn
Prep Time 10 minutes
Cook Time 5 minutes
Servings 4
Calories 159kcal

Ingredients

  • 1/4 cup unpopped popcorn kernels
  • 3 tbsp butter, melted
  • 1/2 cup shredded parmesan cheese
  • 3/4 cup shredded sharp cheddar cheese

Instructions

  • Preheat oven to 350 degrees F.
  • Pop popcorn kernels.
  • Spread popcorn on a baking sheet.
  • Drizzle melted butter on popcorn and sprinkle with cheese. (Add salt to taste if desired)
  • Bake in the oven for 5 minutes or until cheese is melted.

Nutrition

Calories: 159kcal | Carbohydrates: 10g | Protein: 6g | Fat: 11g | Sodium: 166mg | Fiber: 2g