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Kid-Friendly Brussels Sprouts Recipe

Your next flavor-loaded side dish is here! Fresh, healthy Brussels sprouts, crispy chopped bacon, and sweet chewy cranberries combine for a veggie side that kids love. Seconds, please!
Course Side Dish
Cuisine American
Keyword brussels sprouts, kid friendly
Prep Time 10 minutes
Cook Time 12 minutes
Servings 4 servings
Calories 138kcal


  • 1 pound fresh Brussels sprouts trimmed and halved
  • 2 tbsp butter
  • 1 tsp garlic salt
  • 2 tablespoons bacon pieces
  • 1 tablespoon dried cranberries


  • Melt butter in a medium saute pan over medium heat. Add garlic salt.
  • Add Brussels sprouts to the pan and saute over medium heat for 8-10 minutes, or until tender on the inside and a brilliant green hue.
  • Add bacon and craisins and saute for 1 more minute.
  • Serve warm.


Calories: 138kcal | Carbohydrates: 6g | Protein: 6g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 28mg | Sodium: 329mg | Fiber: 2g | Sugar: 3g