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Breakfast Sushi Apple Roll Ups

Course Breakfast
Cuisine American
Keyword apples, crepes, roll-ups, vegetarian
Prep Time 15 minutes
Cook Time 10 minutes
Servings 8 servings
Calories 286kcal

Ingredients

Filling

Instructions

  • Put all ingredients in blender and mix well. Let stand for 10 minutes and then blend again.
  • Spray a small saute pan with cooking spray.
  • Angle pan and pour enough batter on one side to thinly and evenly cover the pan. Very quickly swirl the batter around to cover the pan in one thin layer.
  • Once the crepe is golden brown on one side, carefully flip it over without tearing the crepe.
  • Cook for another minute on the other side until it is golden.

Nutrition

Calories: 286kcal | Carbohydrates: 42g | Protein: 11g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 153mg | Sodium: 231mg | Fiber: 6g | Sugar: 17g