Fruity Yogurt Fruit Leather Recipe
Servings 6 servings
Calories 20kcal
Ingredients
- 1 cup fruit puree
- 1 cup plain greek yogurt
Instructions
- Blend fruit and yogurt together. Pour onto prepared silicone mat.
To dehydrate in the oven
- Place oven on 200 degrees an cook for 5-6 hours.
To dehydrate in a dehydrator
- Turn to 160 degrees and cook for 3-5 hours depending on your specific dehydrator.
Nutrition
Calories: 20kcal | Carbohydrates: 1g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 12mg | Potassium: 47mg | Sugar: 1g | Calcium: 37mg