Print Recipe

Slow Cooked Honey and Lime Pork Mini Tacos

Prep Time25 mins
Cook Time6 hrs
Course: Main Course
Cuisine: American
Keyword: honey, lime, mini tacos, pork, slow cooker
Servings: 9 servings
Calories: 391kcal


  • 3 teaspoon cumin, ground
  • 3 teaspoon smoked paprika
  • 2 pound pork tenderloin
  • 1/2 cup honey
  • 1/4 cup lime juice


  • 2 tablespoon cilantro
  • 1/2 cup cabbage
  • 1 medium tomato, red
  • 1/2 cup salsa
  • 1/2 cup cheddar cheese, shredded


  • In a small bowl combine the cumin and paprika. Rub onto pork loin, and place in slow cooker.
  • In another small bowl whisk the honey and lime juice together.
  • Pour over pork in the slow cooker. Cook on low for 6-8 hours.
  • Shred the pork using two forks and mix with the juices inside the slow cooker.
  • Using a circle cutter, cut out mini tortillas from a large tortilla. Heat in a pan until warm.
  • Spoon the pork into warmed tortillas and top with your favorite toppings.


Calories: 391kcal | Carbohydrates: 40g | Protein: 30g | Fat: 13g | Sodium: 450mg | Fiber: 5g | Sugar: 20g