Dye Free No Sugar Jello for Kids
Prep Time10 mins
Cook Time2 mins
Total Time12 mins
- 2 cup white grape juice
- 1 1/2 teaspoon agar powder
- 2 medium kiwi
- 1 cup strawberries
- 1 cup blueberries
Whisk ingredients together in a small saucepan over medium high heat and bring to a boil. Boil for 2 minutes.
Pour into jello mold and add chopped fruit.
Allow to set in the fridge for 1-2 hours.
Calories: 151kcal | Carbohydrates: 38g | Protein: 2g | Fat: 1g | Sodium: 15mg | Fiber: 4g | Sugar: 27g