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Kale McMuffin
Course
Breakfast
Cuisine
American
Keyword
ham, kale, mcmuffin, quick and easy
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
servings
Calories
478
kcal
Ingredients
4
regular
English muffin, wheat
4
tablespoon
butter, unsalted
1
cup, chopped
kale
8
slice
ham, deli sliced
4
slice (1 oz)
cheddar cheese
Serve With
4
medium
banana
Instructions
Toast muffins and spread each side with butter. Remove center stem from kale and add to muffins along with ham and cheese. Top with remaining muffin halves. Serve each muffin with a banana.
Nutrition
Calories:
478
kcal
|
Carbohydrates:
54
g
|
Protein:
18
g
|
Fat:
24
g
|
Saturated Fat:
13
g
|
Cholesterol:
69
mg
|
Sodium:
637
mg
|
Fiber:
6
g
|
Sugar:
16
g