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French Toast Oats

Course Breakfast
Cuisine American
Keyword French Toast Oats
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 541kcal

Ingredients

Instructions

  • Cook oats as directed on package, using milk instead of water.
  • Stir cinnamon, vanilla, flax and a mashed banana into the warm oatmeal. Drizzle each serving with maple syrup before serving.

Nutrition

Calories: 541kcal | Carbohydrates: 85g | Protein: 22g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 110mg | Fiber: 10g | Sugar: 28g