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Frozen Cherry Pops
Course
Snack
Cuisine
American
Keyword
cherries, dairy free, Frozen Cherry Pops, frozen treats, gluten-free, lowfat, vegetarian
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Freeze
8
hours
hours
Total Time
20
minutes
minutes
Servings
4
popsicles
Calories
110
kcal
Ingredients
12
ounces
frozen cherries
thawed
1-2
tablespoons
honey
1
lime
Instructions
Place the cherries in a high-powered blender along with any juice that came out as they thawed. Add the honey and the juice from the lime into the blender cup. Puree until smooth.
Pour puree into pop molds and freeze overnight or until hardened.
Nutrition
Calories:
110
kcal
|
Carbohydrates:
29
g
|
Protein:
1
g
|
Sodium:
2
mg
|
Fiber:
2
g
|
Sugar:
26
g