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Rhubarb Applesauce
Course
Snack
Cuisine
American
Keyword
Rhubarb Applesauce
Prep Time
15
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
Calories
57
kcal
Ingredients
2
medium
apple
2
stalk
Rhubarb
1/2
teaspoon
cinnamon
4
medium (1-1/4" dia)
strawberries
Instructions
Peel, core, and dice apples; slice rhubarb. Boil in water for 10-15 minutes or until apples and rhubarb are soft; reserve 1/3 cup of the water.
Place all ingredients along with the reserved water into a blender. Blend well and enjoy!
Nutrition
Calories:
57
kcal
|
Carbohydrates:
15
g
|
Protein:
1
g
|
Sodium:
2
mg
|
Fiber:
3
g
|
Sugar:
10
g