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Roasted Mushrooms

Course Appetizer
Cuisine American
Keyword Roasted Mushrooms
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Calories 129kcal

Ingredients

Instructions

  • Preheat oven to 400°F.
  • Heat oil in a skillet over medium. Add whole mushrooms and cook for 2-3 minutes.
  • Remove from heat; transfer mushrooms to a 9X13 inch baking dish, placing them face down (stems up).
  • Mix melted butter, minced garlic, thyme, garlic powder, salt, pepper, and lemon juice in a small bowl; pour over mushrooms and sprinkle with bread crumbs.
  • Bake for 15 minutes; serve immediately.

Nutrition

Calories: 129kcal | Carbohydrates: 9g | Protein: 2g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 140mg | Fiber: 1g | Sugar: 1g