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Spaghetti Pasta Primavera
Course Main Course
Cuisine American
Keyword Spaghetti Pasta Primavera
Prep Time 15 minutes minutes
Cook Time 20 minutes minutes
Total Time 35 minutes minutes
Servings 4
Calories 336kcal
Dice vegetables and mince garlic; set aside.
Cook pasta according to package directions.
While the pasta cooks, drizzle the olive oil in a deep-sided sauté pan over medium heat.
Sauté the garlic for 1 minute. Add the vegetables and cook for an additional 5-7 minutes until tender but not overcooked.
Drain the pasta and add to the saute pan with the vegetables.
Stir in the butter, Parmesan cheese, and salt. Toss to combine.
Serve with apples on the side.
Calories: 336kcal | Carbohydrates: 43g | Protein: 8g | Fat: 16g | Saturated Fat: 6g | Cholesterol: 23mg | Sodium: 477mg | Fiber: 6g | Sugar: 16g