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Bread Pudding and Grapefruit
Course Breakfast
Cuisine American
Keyword Bread Pudding and Grapefruit
Prep Time 15 minutes minutes
Cook Time 40 minutes minutes
Total Time 55 minutes minutes
Servings 6
Calories 192kcal
Preheat oven to 325 degrees.
Spray an 8-inch baking dish with nonstick spray coating.
Cube raisin bread (3 cups). In a large mixing bowl beat eggs and egg whites till foamy.
Beat in milk, honey, and vanilla. Stir in cubes. Pour into the prepared baking dish.
Bake for 35-40 minutes or till a knife inserted near the center comes out clean.
Serve warm.
Calories: 192kcal | Carbohydrates: 32g | Protein: 8g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 68mg | Sodium: 129mg | Fiber: 3g | Sugar: 22g