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Crockpot Apple-Berry Oatmeal

Course Breakfast
Cuisine American
Keyword apples, berries, crockpot, gluten-free, oatmeal, vegetarian
Prep Time 5 minutes
Cook Time 9 hours
Total Time 9 hours 5 minutes
Servings 4 servings
Calories 233kcal

Ingredients

Instructions

  • Spray the inside of your slow cooker with non-stick cooking spray or use a crock pot liner.
    (If  you do not you will be scrubbing for hours!) 
  • Put all of the ingredients into the crock pot, secure the lid, and cook on low for 8-9 hours  (Or overnight)
  • In the morning, about 30 minutes before serving add about 1 cup of frozen mixed berries.
  • To serve, spoon the oatmeal into bowls and if desired top with nuts, brown sugar, granola, milk, etc... 

Nutrition

Calories: 233kcal | Carbohydrates: 44g | Protein: 8g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 319mg | Fiber: 7g | Sugar: 13g