Frozen Chocolate Peanut Butter Rice Cake - Super Healthy Kids

Recipe Image

Nutrition Label

–+ servings

Smaller Normal Larger

Frozen Chocolate Peanut Butter Rice Cake

Course Snack

Cuisine American

Keyword chocolate, dairy free, frozen, gluten-free, no cook, peanut butter, rice cakes, strawberries, vegetarian

Prep Time 5

Cook Time 0

Total Time 5

Servings servings

Calories 248kcal

Ingredients

1/2 cup peanut butter, all-natural
2 tablespoon cocoa powder, unsweetened
1/8 cup almond milk, unsweetened
4 rice cakes, brown rice, multigrain
1 cup strawberries

Instructions

Mix peanut butter with cocoa powder and a splash of almond milk (adjust according to consistency).
Stir together and spread on rice cakes.
Freeze for about an hour or until hardened.
Top with sliced strawberries.

Nutrition

Calories: 248kcal | Carbohydrates: 19g | Protein: 9g | Fat: 17g | Saturated Fat: 4g | Sodium: 167mg | Fiber: 4g | Sugar: 6g