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Baby "Lettuce" and Orange Sticks
Course Side Dish
Cuisine American
Keyword Baby “Lettuce” and Orange Sticks
Prep Time 10 minutes minutes
Cook Time 10 minutes minutes
Total Time 20 minutes minutes
Servings 4
Calories 106kcal
Cut Brussels sprouts in half (my kids call them baby lettuce!). Julienne the carrots.
Heat a medium-sized skillet, toss in butter to melt (may use less if desired).
Toss in Brussels sprouts and allow them to cook, stirring occasionally, for 3-5 minutes. Add the carrots and salt. Cook for 1 minute longer.
Remove and divide amongst four dishes. May be garnished with a little bit of fresh Parmesan cheese too!
Calories: 106kcal | Carbohydrates: 7g | Protein: 2g | Fat: 9g | Saturated Fat: 6g | Cholesterol: 23mg | Sodium: 183mg | Fiber: 3g | Sugar: 3g