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Nuts-n-Oats

Course Breakfast
Cuisine American
Keyword Nuts-n-Oats
Servings 4
Calories 440kcal

Ingredients

Instructions

  • Cook oats as directed on package to your desired texture.  Chop apricots and add to cooked oats along with walnuts. Drizzle with honey and enjoy!

Nutrition

Calories: 440kcal | Carbohydrates: 65g | Protein: 16g | Fat: 15g | Saturated Fat: 2g | Sodium: 3mg | Fiber: 10g | Sugar: 11g