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Honey Glazed Carrots

The naturally sweet flavors of caramelized carrots with a honey glaze that makes these Honey Glazed carrots irresistible to kids! 
Course Side Dish
Cuisine American
Keyword honey glazed carrots
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6 servings
Calories 89kcal

Ingredients

Instructions

  • Preheat oven to 400 degrees F. Peel carrots, and cut into coins.
  • Melt butter and pour into a small mixing bowl. Add honey, sugar, salt, cinnamon and nutmeg. Whisk to combine.
  • Place carrots onto a baking sheet and drizzle with all but 1 tablespoon of glaze. Toss carrots to more evenly coat.
  • Roast in oven for 15-20 minutes. Drizzle with reserved glaze and serve.

Nutrition

Calories: 89kcal | Carbohydrates: 14g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 10mg | Sodium: 276mg | Potassium: 248mg | Fiber: 2g | Sugar: 10g | Vitamin A: 12747IU | Vitamin C: 5mg | Calcium: 29mg | Iron: 0.3mg