Preheat oven to 350° F. Grease an 8x8-inch baking dish.
In a large mixing bowl, combine oats, protein powder, flaxseed, cinnamon, and salt.
In a small bowl, whisk together the almond butter, honey, almond milk, and vanilla. Add to dry ingredients along with cranberries and white chocolate chips; mix thoroughly. If it becomes too sticky just mix with your hands!
Press into prepared baking dish and bake for 15-20 minutes; watch closely the last 5 minutes to ensure the bars don't become too brown.