Cranberry Turkey Sandwich

This Cranberry Turkey Sandwich is topped with an herby cream cheese spread and a sweet and tangy cranberry sauce- it's a delicious twist on the classic sandwich and a great way to use up leftover Thanksgiving turkey!

Course Lunch

Cuisine American

Keyword Cranberry Turkey Sandwich

Prep Time 5

Cook Time 15

Total Time 20

Servings sandwiches

Calories 444kcal

Ingredients

8 slices bread hearty bread is best
1/4 cup cream cheese
1 tablespoon chives chopped
1/4 teaspoon poultry seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
4 slices Havarti cheese
4 leaves green leaf lettuce
1 pound sliced leftover turkey
1/4 cup cranberry sauce

Instructions

In a small bowl, mix together cream cheese, chives, poultry seasoning, salt and pepper. Spread the cream cheese mixture evenly between 4 slices of bread.
Top the bread slice with cream cheese with one slice of havarti cheese, a lettuce leaf, turkey and then cranberry sauce. Top with the other slice of bread.
Cut in half and enjoy!

Nutrition