Crock Pot Creamy Chicken Tortellini Soup
chicken broth, low-sodium
In your handy dandy slow cooker add chicken breasts, chopped up carrots, chopped up celery (1/4 inch pieces), diced onion, minced garlic, chicken broth and Italian seasoning. Cook on low for 6 hours.
Remove chicken and chop. Return to slow cooker.
In a small bowl, add milk and flour...whisk to combine. Add this and tortellini to the slow cooker and give it a good stir. Continue to cook for 15-20 minutes or until soup has thickened.