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4.46 from 11 votes

Banana Bread Overnight Oats

Banana bread inspired overnight oats are quick to whip up for a great breakfast or snack on-the-go!
Prep Time10 mins
Total Time10 mins
Course: Breakfast
Cuisine: American
Keyword: Banana Bread Overnight Oats
Calories: 461kcal


  • 1 1/2 medium banana
  • 2/3 cup oats, dry
  • 1/2 cup Greek yogurt, plain
  • 1 1/2 tablespoon chia seeds
  • 2/3 cup milk
  • 1/2 teaspoon cinnamon
  • 2 tablespoon pecans, chopped


  • Mash 1 banana with a fork in a large bowl. Add the oats, yogurt, chia seeds, milk, and cinnamon. Stir well.
  • Pour mixture into two half-pint (1-cup) canning jars. Cover and refrigerate overnight.
  • Cut half of a banana into slices and top each jar with some of the banana slices and 1 tablespoon of chopped pecans. Enjoy!


Serving: 1g | Calories: 461kcal | Carbohydrates: 66g | Protein: 21g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 14mg | Sodium: 59mg | Fiber: 12g | Sugar: 18g