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Nutella Truffles

Course Dessert
Cuisine American
Keyword dairy free, gluten-free, macadamia nuts, no bake, Nutella Truffles
Prep Time 20 minutes
Cook Time 0 minutes
Servings 24 truffles
Calories 37kcal

Ingredients

Instructions

  • In a food processor blend macadamia nuts until finely chopped.
  • Add Nutella and dates and process again until well incorporated (be careful not too process too long).
  • Freeze paste until easy to handle, scoop into tablespoon-sized balls. Melt 1 high quality chocolate bar in a small bowl. Roll truffle carefully into melted chocolate.
  • Top with chopped macadamia nuts if desired.

Nutrition

Calories: 37kcal | Carbohydrates: 2g | Fat: 3g | Sodium: 1mg | Sugar: 2g