Chocolate Chia Cookies
With just a few simple ingredients like chocolate, peanut butter, and chia seeds, you can make these delicious and healthy Chocolate Chia Cookies!
Servings 8
Calories 240kcal
Ingredients
- 1 cup peanut butter, all-natural
- 1 teaspoon coconut oil
- 1/4 cup coconut sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 tablespoon cocoa powder, unsweetened
- 1/8 teaspoon salt
- 1 tablespoon chia seeds
Instructions
- Preheat the oven to 350 degrees F. Line a cookie sheet with parchment paper.
- Add all the ingredients to a bowl and mix well.
- Roll the cookie dough into approximately 16 1-inch balls and place on the cookie sheet. Dip fork into a small amount of cocoa powder and flatten with a fork, dipping fork into cocoa powder after each cookie is flattened. Bake for 10 minutes or until the edges are just starting to crisp.
- Remove from the oven and allow the cookies to cool.
- The cookies will keep in an airtight container for 48 hours.
Nutrition
Calories: 240kcal | Carbohydrates: 15g | Protein: 8g | Fat: 18g | Saturated Fat: 4g | Cholesterol: 23mg | Sodium: 184mg | Fiber: 3g | Sugar: 10g