Print Recipe

Strawberries and Cream Choco Pops

Ingredients

  • 2 cup, whole strawberries
  • 1/2 container (8 oz) Greek Yogurt
  • 1/2 cup chips (6 oz package) chocolate chips, semisweet

Instructions

  • Blend strawberries until smooth.  If using frozen strawberries, thaw for a few minutes until softened.
  • Pour strawberry mixture into popsicle mold, layering with Greek yogurt.
  • Freeze until solid.
  • Melt chocolate pieces.  Dip popsicles into chocolate. Enjoy!