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Pear Crisp

Individual Pear Crisps are a simple dessert with a yummy cinnamon oat filling perfect for kids to have their own! 
Prep Time15 mins
Cook Time25 mins
Total Time40 mins
Course: Dessert
Cuisine: American
Keyword: Pear Crisp
Servings: 6 1/2 pear
Calories: 129kcal

Ingredients

  • 3 medium pear
  • 1 tbsp butter, unsalted
  • 1/2 cup oats, dry
  • 1 tablespoon brown sugar
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon vanilla extract
  • 1 dash salt

Instructions

  • Preheat oven to 350 degrees F. Spray a baking sheet with cooking spray. Cut each pear in half, down the center. Carve out the core area, forming a small hole. Place pear halves open side up, onto prepared baking sheet.
  • Melt butter and then add to a mixing bowl with oats, brown sugar, cinnamon, vanilla and salt. Mix together until crumbly. Scoop an even amount into each pear.
  • Bake for 20-25 minutes, allowing pears to become tender.

Nutrition

Calories: 129kcal | Carbohydrates: 25g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 36mg | Fiber: 4g | Sugar: 11g