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Pear Crisp

Individual Pear Crisps are a simple dessert with a yummy cinnamon oat filling perfect for kids to have their own! 
Course Dessert
Cuisine American
Keyword Pear Crisp
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 6 1/2 pear
Calories 129kcal

Ingredients

Instructions

  • Preheat oven to 350 degrees F. Spray a baking sheet with cooking spray. Cut each pear in half, down the center. Carve out the core area, forming a small hole. Place pear halves open side up, onto prepared baking sheet.
  • Melt butter and then add to a mixing bowl with oats, brown sugar, cinnamon, vanilla and salt. Mix together until crumbly. Scoop an even amount into each pear.
  • Bake for 20-25 minutes, allowing pears to become tender.

Nutrition

Calories: 129kcal | Carbohydrates: 25g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 36mg | Fiber: 4g | Sugar: 11g