Spinach Dip
This fun Easter appetizer is a festive twist on a traditional veggie tray. Serve up a bunch of veggies and dunk in our creamy spinach dip for a healthy way to do Easter!
Servings 8 servings
Calories 85kcal
Ingredients
- 8 ounces frozen spinach
- 1/2 cup cream cheese room temperature
- 1/2 cup plain Greek yogurt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
Instructions
- Defrost spinach and squeeze as much liquid from it as possible.
- Blend cream cheese and Greek yogurt together with a mixer in a medium bowl.
- Add remainder of ingredients including spinach and mix until blended.
- Scoop dip into bunny bread and serve with veggies!
Nutrition
Calories: 85kcal | Carbohydrates: 3g | Protein: 4g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 236mg | Sugar: 1g