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Christmas Pepper and Pea Potatoes
Course Breakfast
Cuisine American
Keyword Pepper and Pea Potatoes
Prep Time 15 minutes minutes
Cook Time 10 minutes minutes
Total Time 25 minutes minutes
Calories 172kcal
Add 1 Tablespoon of olive oil to a skillet and heat.
Add chopped potatoes and chopped red pepper. Cook until mostly tender about 4-5 minutes.
Add 1 cup of frozen peas and cook until heated through.
Season with salt and pepper.
Calories: 172kcal | Carbohydrates: 31g | Protein: 5g | Fat: 4g | Saturated Fat: 1g | Sodium: 139mg | Fiber: 5g | Sugar: 5g