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Fresh Cranberry Orange Relish

This Cranberry Orange Relish is fast, easy, no-cook, and absolutely addicting! The sweet, tart flavors are the perfect fresh compliment to Thanksgiving dinner.
Course Side Dish
Cuisine American
Keyword cranberry orange relish
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 6 servings
Calories 183kcal

Ingredients

  • 2 medium oranges
  • 4 cups fresh cranberries 1 lb
  • 3/4 cup sugar
  • 1/4 cup nuts walnuts or pecans, chopped

Instructions

  • With a grater or zester, zest the skin of one orange.  Peel and then section both oranges. 
  • In a food processor, pulse oranges and cranberries.  Stir in sugar, nuts, and zest.  Chill for several hours before serving to let the flavors develop.
  • This is perfect served with turkey, ham and salmon.

Nutrition

Calories: 183kcal | Carbohydrates: 40g | Protein: 2g | Fat: 3g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 2mg | Potassium: 169mg | Fiber: 4g | Sugar: 32g | Vitamin A: 139IU | Vitamin C: 33mg | Calcium: 27mg | Iron: 0.4mg