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Sweet No Chop-Broccoli Slaw
This delicious broccoli slaw, with apples, pineapple, dried cranberries, pecans, and a sweet dressing, is packed with Vitamin A and vitamin C
Course Side Dish
Cuisine American
Keyword broccoli slaw, gluten-free, salad, vegetarian
Prep Time 15 minutes minutes
Cook Time 0 minutes minutes
Servings 6 servings
Calories 142kcal
- 4 cups broccoli slaw
- 1 apple, chopped
- 1/2 cup pineapple tidbits reserve the juice!!
- 1/4 cup pecans
- 1/4 cup dried cranberries
Combine the dressing ingredients, and whisk till it's not lumpy.
Combine the broccoli slaw, apple, and pineapple.
Pour dressing over salad.
Top with pecans and cranberries.
Chill before serving!
Calories: 142kcal | Carbohydrates: 18g | Protein: 2g | Fat: 8g | Sodium: 123mg | Fiber: 6g | Sugar: 11g