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Pot of Golden Banana Pudding Recipe {Homemade and No Added Sugar!}

Course: Dessert
Cuisine: American
Keyword: Pot of Golden Banana Pudding


  • 2 cups milk
  • 2 bannas
  • 2 tablespoons corn starch


  • Blend all ingredients in a blender until super smooth. 
  • Pour into a saucepan and warm over medium heat, till barely boiling.
  • Turn down the heat, and stir constantly until pudding begins to thicken and stick to your spoon.
  • Pour into a bowl and chill until ready to eat, or at least 1-3 hours.