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Veggie Loaded Turkey Hoagie Roll

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Veggie Loaded Turkey Hoagie Roll

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Course: Lunch
Cuisine: American
Keyword: easy, hoagie sandwich, no cook, turkey, Veggies
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Servings: 4 servings
Calories: 586kcal


  • 1 medium avocado
  • 4 small hoagie roll
  • 4 teaspoon mustard
  • 2 medium cucumber
  • 1 medium bell pepper, red
  • 1 medium tomato, red
  • 4 slice Monterey Jack cheese
  • 8 slice turkey breast, deli style
  • 1 cup spinach
  • 1/8 teaspoon black pepper, ground

Serve With

  • 2 medium apple


  • Mash avocado.
  • Split rolls in half horizontally; spread mustard onto one half of each roll and mashed avocado onto the other.
  • Slice cucumbers, bell pepper, tomato, and cheese (if necessary); add some of each to the bottom halves of the rolls.
  • Add turkey, spinach, and a bit of fresh black pepper if desired; top with remaining bread halves, forming 4 sandwiches.
  • Serve sandwiches with apple slices and any remaining veggies on the side.
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Calories: 586kcal | Carbohydrates: 69g | Protein: 23g | Fat: 26g | Saturated Fat: 8g | Cholesterol: 78mg | Sodium: 1641mg | Fiber: 11g | Sugar: 22g

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